The world’s most popular and largest selling Irish whiskeys come from the distillery of Jameson. Originally, one of the main distilleries of Dublin Jameson is now distilled in Midleton, Cork County in south-west Ireland. Established way back in the year 1780’s when a Scotsman, John Jameson married into a Scottish family from in Dublin and became the manager of one of the family owned distilleries. Since then traditionally Jameson whiskey continues to be a blend of rich pot still whiskeys and grain whiskeys. Also till this day Jameson follows a triple distillation process which they claim makes it twice as smooth as other whiskeys.
In the year 2015 Jameson launched their Caskmates collections, a Stout edition and an IPA edition. The distillery partnered with local craft breweries to facilitate an exchange of ageing barrels. Apart from their regular and Caskmates bottling-s Jameson also offers Black Barrel, 18 Year Old Reserve and Signature Reserve. The Caskmates editions were launched in the year 2017 in India but are not easy to come by even in premium stores thus making them a challenging acquisition. I picked up mine from an airport duty free store. Here’s what I think about it.
Colour: Bright golden amber.
Nose: Fresh fruits reminded me of pear. Hints of spice.
Body: A medium bodied whiskey.
Palate: Initially feel sweet on the mouth followed by the chocolate-y and coffee notes of the stout. Hint of hops.
Finish: Long and sweet. Really enjoyable.